Your quest to find a place that offers excellence in food, beverage and ambience has finally succeeded.
Due to its geographical position, Puglia has benefitted from a very varied influence of neighbouring cultures.
Warm and sunny weather, most of the year, coupled with the surrounding of the sea (Italy’s longest coastline), do the rest.
Those are the two main factors that have made the food from Puglia unique with excellent production in terms of wines, extra virgin olive oil, fruit, vegetables, wheat, seafood. Among a total of 50 million olive trees in the whole region, the oldest ones can be found in Valle d’Itria and exceptional vineyards, too.